About the Company
Maple Crumb Bakery is a cherished local establishment in Edson, Alberta, renowned for its commitment to crafting high-quality, delicious baked goods. We pride ourselves on using fresh, local ingredients whenever possible, and our team of passionate bakers creates everything from artisan breads and delectable pastries to custom cakes. We are a community-focused business, offering a warm and inviting atmosphere for both our customers and our dedicated employees.
Job Description
Maple Crumb Bakery is seeking a talented and passionate Specialty Baker to join our growing team in Edson, Alberta. This is a unique opportunity for skilled international bakers as we offer LMIA and Skilled Worker Visa support for eligible candidates. As a Specialty Baker, you will be instrumental in creating our signature range of artisan breads, pastries, and custom desserts, ensuring the highest standards of quality and taste. You will work closely with our head baker to innovate new recipes and perfect existing ones, contributing to our reputation for excellence in the community. We are looking for an individual with a keen eye for detail, a strong work ethic, and a genuine love for the art of baking. Full training on our specific recipes and techniques will be provided to ensure a seamless integration into our team.
Key Responsibilities
- Prepare and bake a wide variety of specialty breads, pastries, cakes, and other baked goods according to established recipes and quality standards.
- Operate and maintain all baking equipment, ensuring proper sanitation and safety procedures are followed.
- Monitor inventory levels of ingredients and supplies, assisting with ordering and stock rotation.
- Assist in the development of new recipes and baking techniques to expand our product offerings.
- Decorate and finish cakes and pastries with precision and artistic flair.
- Ensure all products meet Maple Crumb Bakery's high standards for taste, presentation, and freshness.
- Maintain a clean and organized workstation and contribute to overall kitchen cleanliness.
- Adhere to all food safety and health regulations.
Required Skills
- Proven experience as a baker, preferably in a specialty or artisan bakery setting.
- Strong understanding of baking principles, ingredients, and techniques.
- Ability to work independently and as part of a team in a fast-paced environment.
- Excellent attention to detail and artistic ability for decoration.
- Basic math skills for scaling recipes and inventory management.
- Physical ability to stand for extended periods, lift heavy bags of ingredients, and work in varying kitchen temperatures.
- Fluency in English (verbal and written).
Preferred Qualifications
- Formal culinary or baking arts training/diploma.
- Experience with sourdough, viennoiserie, or other specific artisan baking techniques.
- Knowledge of Canadian food safety standards (e.g., HACCP).
- Ability to speak French or other languages.
Perks & Benefits
- LMIA and Skilled Worker Visa sponsorship for eligible candidates.
- Competitive salary and full-time employment.
- Comprehensive health and dental benefits package.
- Opportunities for professional development and training.
- A supportive and collaborative team environment.
- Employee discounts on all bakery products.
- Paid time off and holidays.
How to Apply
If you are interested in this position, please click the "Apply Now" button below. To ensure your application is properly considered, please prepare the following:
- An up-to-date Resume or CV
- A brief cover letter summarizing your experience and motivation
Applications are reviewed on a rolling basis. Only shortlisted candidates will be contacted for an interview.
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